About
A comprehensive beginner course covering the fundamentals of commercial poultry production. Students will learn how to select a poultry business model, establish housing, source birds, manage feed and water, maintain biosecurity, monitor flock health and manage production costs. The course can cover both **broilers and layers**, allowing students to determine which model fits their market and resources.
You can also join this program via the mobile app. Go to the app
Price
US$29.99

